Winegrowing in a Warming Climate








Winegrowers all over the world are seeing the effects of a warming climate with earlier bud break and harvest dates, higher levels of sugar and lower levels of acidity. Many are already working to adapt their cultural practices to higher temperatures and considering more heat tolerant varieties when they replant. Over time, as temperatures continue to rise, some varieties will no longer be suitable in regions where they have been grown for centuries, while new wine regions farther north (farther south in the Southern Hemisphere) will blossom.


We provide our growing list of winegrower clients with the insights they need to make good decisions about how to deal with the changing climate. Our projections are localized to their vineyards and variety specific. They include key bioclimatic indices, in addition to temperature and rainfall, that help them understand how changing climatic conditions will affect the grapes they are growing.

For example, the graph below shows the projected decadal mean number of days with temperatures of 95° F or greater during the 45 days prior to maturity for Cabernet Sauvignon in a vineyard in Rutherford in the Napa Valley. Since the rate of climate change is uncertain, we use an ensemble of downscaled climate projections to represent the range of possible outcomes. The ensemble mean, the average of all of the projections from which the curves on the graph below are derived, can be thought of as a “middle of the road” scenario, while the 10th and 90th percentile projections, which are not shown, provide a measure of the range of outcomes represented by the projections within the ensemble.

The decadal mean is projected to increase from 11 days historically to 19 over the next several decades while the decadal maximum will increase from 19 days to 30 days and the decadal minimum from 0 days to 7 days. In 2036-2045, the average year will experience as many days with temperatures of 95° F or greater as the warmest year in 1996-2005.

For more information about the climate your vineyards will experience over the next several decades, contact Argos Analytics at  info@argosanalytics.com

Argos Analytics is proud to be a member of The Porto Protocol:   https://www.portoprotocol.com/